A delicious alcoholic drink recipe for Bermuda Mai Tai, with tequila, triple sec, peach schnapps, pineapple juice, light rum and dark rum. Also lists similar drink recipes.
Ingredients
1 oz Tequila
1 oz Triple Sec
1 oz Peach Schnapps
3 1/2 oz Pineapple Juice
1/2 oz Light Rum
1/2 oz Dark Rum
1 oz Tequila
1 oz Triple Sec
1 oz Peach Schnapps
3 1/2 oz Pineapple Juice
1/2 oz Light Rum
1/2 oz Dark Rum
Method
Fill a martini shaker about half full with ice cubes. Pour about a shot of tequila, triple sec, peach schnapps, and light rum. Fill with a roughly equal amount of pineapple juice (to taste), and shake well. Pour into a large glass with crushed ice. Top off with dark rum and stir a little. Garnish and serve.
Fill a martini shaker about half full with ice cubes. Pour about a shot of tequila, triple sec, peach schnapps, and light rum. Fill with a roughly equal amount of pineapple juice (to taste), and shake well. Pour into a large glass with crushed ice. Top off with dark rum and stir a little. Garnish and serve.
Serve : Parfait Glass
Nutritional Info
(per 7.5 oz serving)
(per 7.5 oz serving)
|
Calories (kcal) |
374 |
Fiber |
0.2 g |